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A book that grew from an eight-hour TV series, this is the epic and unforgettable story of the history, lore, legends, and legacy of North American Indians. With a highly accredited author and over 485 paintings, woodcuts, drawings, and photographs--329 in four-color--this oversized volume addresses a subject of never-ending fascination, providing detailed information about the lives, culture, and heritage of hundreds of North America's Indian nations....
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Novelist David Treuer examines Native American reservation life--past and present--illuminating misunderstood contemporary issues of sovereignty, treaty rights, and natural-resource conservation while also exploring crime and poverty, casinos and wealth, and the preservation of native language and culture.
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Will veered to the left and ducked into one of the passages leading away from the palace room. Sarah stumbled and fell. Will pulled her up. They could hear the big man closing in on them. Will took another left turn and then another. Scarface’s footsteps echoed in their ears.
Deep in the damp, dark caverns of the Sacramento Mountains, Will Little Bear Tucker and his friend Sarah Thompson discover the secret of an ancient...
Deep in the damp, dark caverns of the Sacramento Mountains, Will Little Bear Tucker and his friend Sarah Thompson discover the secret of an ancient...
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Eighteen-year-old Daunis Fontaine has never quite fit in, both in her hometown and on the nearby Ojibwe reservation. She dreams of a fresh start at college, but when family tragedy strikes, Daunis puts her future on hold to look after her fragile mother. The only bright spot is meeting Jamie, the charming new recruit on her brother Levi’s hockey team.
Yet even as Daunis falls for Jamie, she senses the dashing hockey star is hiding something. Everything...
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"The real American cooking--the foods of the Native Americans-- is easy to prepare, rich in natural flavors, and perfectly in tune with today's healthy eating habits. Yet few home cooks are familiar with these flavorful traditional recipes. Now, prizewinning photographer and Native American food expert Lois Ellen Frank, herself part Kiowa, presents authentic dishes with a contemporary flair in Native American Cooking: Foods of the Southwest Indian...
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"An emotional masterpiece . . . A novel in which humor, passion, and superb prose conspire to seize a reader by the heart and by the soul." —New York Daily News
From Barbara Kingsolver, the acclaimed author of Flight Behavior, The Lacuna, The Bean Trees, and other modern classics, Animal Dreams is a passionate and complex novel about love, forgiveness, and one woman's struggle to find her place
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" Good Friday on the Rez introduces readers to places and people that author, writer, and entrepreneur David Bunnell encounters during his one day, 280-mile road trip from his boyhood Nebraska hometown to the Pine Ridge Indian Reservation to visit his longtime friend, Vernell White Thunder, a full-blooded Oglala Lakota, descendant of a long line of prominent chiefs and medicine men. This captivating narrative is part memoir and part history. Bunnell...
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