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Author
Description
Bring the pressure cooker back into the kitchen and learn to make delicious, nutritious family meals in half the time!
No longer is the pressure cooker a relic of your grandmother's kitchen. Today, this powerful pot has become one of the most essential cooking tools in America. In this hectic, fast-paced life, with many hungry mouths to feed, a fridge of hodgepodge ingredients, and too many rules on how to cook one's food, the pressure cooker emerges...
Author
Description
"Barbecue is an American classic, but who has time for grilling? Now you can have melt-in-your-mouth meats and smoky sides no matter how busy you are! Enjoy classic barbecue year round--just dump the ingredients in the slow cooker and forget about it. With these easy recipes, you'll be a barbecue master in no time, "--Page 4 of cover.
18) Vegetarian
Author
Description
Presents the fundamentals of vegetable preparation and cooking techniques, with forty-four recipes for soups, salads, main dishes, and side dishes, each featuring a color photograph.
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