The beginner's guide to hunting deer for food
(Book)

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Tuba City Public Library - Non-Fiction
799.2765 L255B
1 available

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Tuba City Public Library - Non-Fiction799.2765 L255BOn Shelf ADULT

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Format
Book
Physical Desc
175 pages : illustrations, maps ; 23 cm
Language
English

Notes

Bibliography
Includes bibliographical references (page 172) and index.
Description
"Hunting deer is the most inexpensive, environmentally friendly way to acquire organic, grass-fed meat. Even if you?ve never held a gun before, author Jackson Landers can show you how to supplement your food supply with venison taken near your home. He addresses everything a new hunter needs to know: how to choose the correct rifle and ammunition, how to hunt effectively and safely, and what to do if something goes wrong. He includes chapters on field dressing and butchering after the kill, recipes for using the meat, and a chapter on the politics and psychology of hunting. Whether you hunt to be more self-sufficient, to eat the safest and most nutritious meat possible, to protect the environment, or to save money, this book is the perfect guide."--Publisher's website.

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Citations

APA Citation, 7th Edition (style guide)

Landers, J. (2011). The beginner's guide to hunting deer for food . Storey Pub..

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Landers, Jackson. 2011. The Beginner's Guide to Hunting Deer for Food. Storey Pub.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Landers, Jackson. The Beginner's Guide to Hunting Deer for Food Storey Pub, 2011.

MLA Citation, 9th Edition (style guide)

Landers, Jackson. The Beginner's Guide to Hunting Deer for Food Storey Pub., 2011.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.

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